You need 8 to 10 figs, cut them in halves and place them face down on the bottom of a detached tray lined with butter and a disc of baking paper.

This is kind of… three times five cake, if you look to the quantities. It is not so complicated but it looks and it tastes great. So even if you just discover the kitchen secrets, just do it and your family and friends will always ask for more!

This is a delicious oriental way to cook the chicken that I am pretty sure you will enjoy it. It is easy to prepare, using just one pot.