Cut half a pound of fat turkey meat into medium chunks, sprinkle it with salt and pepper and give it a quick fry into two tablespoons of vegetable oil.
Cut half a pound of fat turkey meat into medium chunks, sprinkle it with salt and pepper and give it a quick fry into two tablespoons of vegetable oil.
This is a healthy, tasty and spicy salad with a little help from the peppery arugula. You might be surprised of arugula if you never tasted before! It`s kind of love or hate feeling, but you need to try new things everyday!